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Improving our hot holding platform since 1999...

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Burgers
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HeatSink™ 2 at work

Independent top and bottom zone heat for extended hold time of your products.
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Digital library

Looking for more info about our models and technology? Are you owner of HS2 unit? Download more info below!

PDF

Title 

Size

File Type

Description

Holding Unit Brochure

HS2 Owners manual

HS2 4" 

HS2 IPL

Summary of our Models and used Technology.

All important info for HS2 users.

HS2 4" Deep Specification

List

Ilustrated Parts List

3,8 MB

7,6 MB

280 kB

2,7 MB

PDF

PDF

PDF

PDF

HS2 2.5" Deep Specification

List

HS2 2.5"

562 kB

Download

Adjusting your recipe settings for the first time? We have training video for you! Link is here.
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Your daily menu changed and you need to set new products? Login for programming page is here.

Are you looking for our refrigerated lines or other products? Contact us.