HOST 2025
Whether you had time to chat with us or just stopped by for brochure — or if your schedule was too packed to connect — we're glad you're here. This page is your quick recap of the equipment we showcased at HOST 2025. From trusted favorites to exciting new launches, these solutions are designed to meet the evolving needs of modern foodservice operations.
The go-to hot holding solution trusted by operators worldwide. Compact, efficient, and endlessly adaptable. Explore the unit.
Full Size Pan
Everything you love about ReadyFlex — now with expanded capacity. Ideal for high-volume service without compromising footprint. View spec sheet.
Waterless Hot Food Well
Making its international debut, this drop-in unit is a game-changer for buffets and custom counters. No plumbing required. Just seamless integration and consistent performance. View brochure.
Micro Broiler
New to the European market! This compact countertop grill delivers authentic char marks and flame-grilled flavor — perfect for specialty burgers where every square centimeter is worth its weight in gold. In larger stores, it can serve as peak-time backup or when your main grill is offline. A powerful solution in a small footprint.
