Ultimate Holding Environment
Quickly transitions cooked food to the ideal hot holding temperature while maintaining ideal texture and color of food.
Broad Menu Flexibility
Independent top and bottom heat with multiple heat zones
per shelf and multiple pan configurations without the need
for tools (accommodates 1/3, 1/2, and full sizes with depths of 2.5” and 4” plus 1/2 size sheet pans).
Intuitive Touchscreen
Managing recipes on-site has never been easier with the easy-to-use touchscreen control.
Recipe Management
Whether local or remote, you can adjust: top heat, bottom heat, hold time, cook more, FIFO, well configuration, menu/daypart settings.
Built-In Connectivity
The ReadyFlex has built-in WiFi, Ethernet and Bluetooth connectivity. ReadyFlex is ready to connect when you are through the Duke Connected Equipment Platform (DCEP) and Bluetooth mesh capabilities.
Tested in cooperation with:
Any Menu. Anywhere. Anytime.
The Duke ReadyFlex™ Hot Holding Cabinet offers outstanding food quality and ultimate flexibility. Operate at ideal holding temperatures across all menu combinations and pan sizes utilizing the intuitive and colorful touch screen controls.
Food is always hot, fresh & ready where & when you need it.
Download brochure
Intuitive Touchscreen
Start your recipe, switch between menus, edit recipes do it all at once just with a few taps on our new touchscreen.
New visuals of our control panel greatly ease FIFO and work flow inside your kitchen. Intuitive menu improves navigation through settings everytime you have to adjust settings or start the recipe even while wearing gloves.
Watch here
Introduction video
2,5" / 65 mm
Spec sheet
The most flexible holding cabinet ever.
The Duke ReadyFlex™ Hot Holding Cabinet line can be flexible even in terms of dimensions and capacity of the units. From the smallest 2,5" deep (65mm) 2x2 unit to the biggest 4" deep (100mm) 4x2 or 2x4 units.
You can find more information in our specification sheets.
4" / 100 mm
Spec sheet
Owners corner
Parts & Accessories
Support Materials
