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Duke ReadyFlex™

Hot Holding Cabinet


Ultimate Holding Environment

The food is always hot, fresh and ready to serve where and when you need it.

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Broad Menu Flexibility

Multiple heat zones per shelf and multiple pan configurations without the need for tools (accommodates 1/3, 1/2, and full sizes with depths of 2.5” and 4” plus 1/2 size sheet pans).

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Intuitive Touchscreen

Large, colorful touchscreens are easy to learn, program, and use. 

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Recipe Management

Weather you’re on-site or remote, managing recipes has never been easier with ReadyFlex’s recipe management module. 

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Built-In Connectivity

ReadyFlex is ready to connect when you are via built-in Wi-Fi, Ethernet, or Bluetooth compatibility.

Tested in cooperation with:

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Any Menu. Anywhere. Anytime.

The Duke ReadyFlex™ Hot Holding Cabinet offers outstanding food quality and ultimate flexibility. Operate at ideal holding temperatures across all menu combinations and pan sizes utilizing the intuitive and colorful touch screen controls.

Download brochure

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Food is always hot, fresh & ready where & when you need it.

Intuitive Touchscreen

Start your recipe, switch between menus, edit recipes do it all at once just with a few taps on our new touchscreen.

New visuals of our control panel greatly ease FIFO and work flow inside your kitchen. Intuitive menu improves navigation through settings everytime you have to adjust settings or start the recipe even while wearing gloves.


Watch here


ReadyFlex™ Technology

Independent Top & Bottom Zoned Heat for maximum recipe flexibility and extended hold time of your products.


Recipe management & adjustments 

Need help to adjust settings and features of your ReadyFlex™ ? Your daily menu changed and you need to set new products ? Login for programming page here

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Introduction video

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2,5" / 65 mm
Spec sheet

4" / 100 mm
Spec sheet

The most flexible holding cabinet ever.

The Duke ReadyFlex™ Hot Holding Cabinet  is available in a variety of configurations to meet your specific application requirements. Ask about the 2.5” (65mm) and 4” (100mm) pan options in the configuration that meets your restaurant’s menu and space requirements.

You can find more information in our specification sheets.

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Owners corner

Parts & Accessories

Support Materials

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